Peruvian Culinary Adventure: Ceviche Mastery Class for 2 in NYC

Embark on a culinary journey through the vibrant world of Peruvian cuisine with our Ceviche Mastery Class. This hands-on cooking experience invites you to delve into the rich traditions and modern flair of Peruvian gastronomy, focusing on the exquisite dish of Ceviche. In this immersive class, you'll master the art of crafting the perfect Ceviche, a globally renowned dish celebrated for its fresh, tangy flavors. Learn the secrets of creating a flawless causa, a colorful potato cake infused with the bold tastes of aji amarillo, lime, and a touch of oil. Discover how to combine these elements with layers of avocado, fresh seafood, and zesty ceviche, resulting in a dish that is as beautiful as it is delicious. Our expert chefs will guide you through the process of making "leche de tigre" and teach you essential knife skills to enhance the flavors of your ingredients. This class is more than just a cooking lesson; it's a celebration of Peru's rich culinary heritage and the innovative spirit of its modern cuisine. You'll leave with new skills, unforgettable memories, and a picture-perfect dish that will impress any guest. Whether you're a seasoned cook or a beginner, this class offers a unique and delightful experience. Please arrive 15 minutes early for check-in. Guests in the same booking party will collaborate by sharing ingredients and equipment. Note that drinks are not included in the ticket price but will be available for purchase at the venue. Outside drinks are not permitted. This experience is for participants aged 21 and over. Join us for an evening of culinary exploration and discover the magic of Peruvian Ceviche!

This activity includes :
Class level: Beginner We provide all the equipment and ingredients
Reschedule request have to be made at least 48 hours before the class for groups of less than 6 people and 14 days for groups of 6 people or more. Cancellations are not permitted and tickets are non-refundable.