Artisan Ravioli Making for 1 in Los Angeles

Embark on a Culinary Journey to Italy – No Passport Required! Discover the joy of creating fresh, stuffed ravioli from scratch with our Artisan Ravioli Making experience. Dive into the delightful process of mixing your own dough, hand-rolling thin sheets, and shaping exquisite ravioli. What You'll Learn: Dough Mastery: Mix flour to create perfect pasta dough and hand-roll it into delicate sheets. Savory Fillings: Elevate your ravioli with a fresh ricotta filling, enhanced with Parmigiano-Reggiano cheese. Sauce Perfection: Top your handmade pasta with a delicious and impressive Romesco sauce. Why Choose This Experience? No Experience Needed: Whether you're a seasoned cook or a complete beginner, our class is designed to be fun and educational for all skill levels. All-Inclusive: We provide all the equipment and ingredients needed, which are also easily found at local markets for future use at home. Casual and Fun: Our events are relaxed and enjoyable, perfect for those who want to fully engage or simply observe and taste-test. Additional Details: BYOB Welcome: Feel free to bring your own beverage to enjoy during the class. Age Requirements: To ensure a safe and enriching experience, participants aged 14 to 17 must be accompanied by a parent or guardian. Classes are primarily intended for adults 18+. Join us for an unforgettable culinary adventure, and impress your next dinner guests with your new pasta-making skills!

This activity includes :
Class level: Beginner You will work with other students in groups of 2 to 4 We provide all the equipment and ingredients
Vegetarian friendly Kosher friendly Fish free Shellfish free
The nature of our classes are set up so that booking parties will work together during class, sharing both ingredients and equipment. Upon arrival, please do not enter the building. The Chef will meet all guests at check in time at the building entrance to allow access. Please note that late arrivals will not be admitted and the door will close 5 minutes after the class start time. Please contact customer service to assist with your booking if you arrive late at hello@cocusocial.com Guests are invited to BYOB (beer, wine, or champagne). To ensure the safety and enriching experience of all participants, we require children aged 14 to 17 be accompanied by a parent or guardian during our cooking classes. Classes are intended for adults 18+.
Reschedule request have to be made at least 48 hours before the class for groups of less than 6 people and 14 days for groups of 6 people or more. Cancellations are not permitted and tickets are non-refundable.